File:Kaisa Hansen Environmental impacts of food production2.jpg
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Environmental impacts of food production. Conventional food production is a major contributor to climate change, loss of biodiversity and soil fertility, waste of resources, extinction of species etc.
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 21:38, 21 March 2017 | ![]() | 1,280 × 720 (139 KB) | Kaisa.h (talk | contribs) | Environmental impacts of food production. Conventional food production is a major contributor to climate change, loss of biodiversity and soil fertility, waste of resources, extinction of species etc. |
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